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Community Supported Agriculture (or CSA) is a system developed by local peoples to create a localized food supply around the customer base. Each farm offers shares to consumers and they receive, in turn, a portion of the harvest. This helps to defray the initial operating cost of each season's harvest.
This category is for journals and books dedicated to the study of agricultural economics.
Please submit only websites that have English language content to this category. If your site is in a language other than English, please submit it to the appropriate category of World.
Most research activities will either occur in academic departments or in research institutes (which may either be in universities or external). Both of these are included in this category.
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Last update: Wednesday, January 7, 2015 5:18:47 AM EST - edit