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See also:
  • Danone Institute - Information and scientific knowledge on diet, human nutrition, child development, and feeding behaviors to benefit public health.
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  • Food Resource - General information about food and ingredients at Oregon State University, Corvallis.
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  • Food Surveys Research Group - Aims to monitor and assess food consumption and related behavior of the U.S. population.
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  • Journal of the American College of Nutrition - Original and innovative research in nutrition with useful application for researchers, physicians, and other health care professionals.
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  • Nutrition - An encyclopedia article on nutrition, including sections on history, health, food processing, longevity, lifetstyle, policy, holistic approaches, and current issues.
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  • University of Hohenheim: Bioavailability and Bioactivity of Micronutrients - The human nutrition research group of Dr Jan Frank studies the absorption, metabolism and excretion of vitamins and phytochemicals and their impact on the biological activities of these micronutrients.
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Last update: February 12, 2015 at 7:15:08 UTC - edit