Websites about the cultivation of peas (genus Pisum only).

Subcategories 1

Assured Produce Protocol for Vining Peas
Producing crops in accordance with this standard allows growers to sell produce to any supermarket or processor in the UK. Information on site selection, site management, variety selection, nutrition, irrigation, crop protection, harvesting and storage. [PDF]
Birds Eye: Peas Case Study
This processor of peas in the UK describes its policy on sustainable agricultural development with regard to pea crops. [PDF]
Cowpea
Factsheet on this crop, Vigna unguiculata, its history, uses, varieties and cultivation.
Dry Field Pea
Factsheet on this crop, its history, uses, varieties and cultivation.
Field Pea Production
Notes on uses, adaptation, varieties, performance, field selection, seeding rates, inoculation and fertilization, pest, disease and weed control, harvest and storage.
Pea Vine Production and Marketing Study
Research project studying various varieties of peas to evaluate the use of the leaves and shoots for human consumption.
Pease Porridge Hot, Pease Porridge Cold
Information on the history of peas, their uses, how to grow them, the nutritional value of different types, their purchasing, storage and cooking.
Survey of Field Pea Production Practices in South Australia
Includes a study of the practices, principal problems, and a discussion of its relative importance.
Last update:
February 26, 2016 at 6:24:10 UTC
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