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Top: Recreation: Food: Drink: Sake

Japanese Sake

Japanese alcoholic beverage made from fermented rice.

Also listed under this category are web sites about Shochu (distilled Korean liquor) and Awamori (distilled rice liquor from Okinawa).

See the FAQ regarding the pronunciation of the word sake.

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Last update: 15:51 PT, Friday, April 17, 2009 - edit