This category lists pages and sites about Korean food.
Korean food is typically spicy, and many dishes are served at room temperature. The staples of the Korean diet are rice and kimchi, a spicy, fermented vegetable dish.
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Grandma's Kitchen: Korean Homestyle Cooking
[ Kids/Teens/Mature Teens ] A brief look at Korean culture and food, along with some traditional recipes.
Korean Hot Food Stands
[ Kids/Teens/Mature Teens ] A Korean student describes food stands where children often buy after-school snacks.
Korean Online: Korean Food
[ Kids/Teens/Mature Teens ] Describes the standard Korean diet.
The Secret of Korean Food
[ Kids/Teens/Mature Teens ] The characteristics of Korean food, a look at the kimchi for which the nation is known, and recipes.
Survival Korean -- Restaurant
[ Kids/Teens/Mature Teens ] Provides the words and phrases foreigners need in a Korean restaurant.
Traditional Foods | Kimchi from Korea
[ Kids/Teens/Mature Teens ] A Korean student writes about the different types of kimchi that are popular in his home country. From the TOPICS Online Magazine.
Last update:January 2, 2007 at 20:09:30 UTC
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