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Top: Home: Cooking: Soups_and_Stews: Fish_and_Seafood: Shellfish: Shrimp: Soup

This area is for the listing of sites discussing shrimp soups or having recipes on them.

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Small crustaceans that are generally sold fresh in the shell with the heads already removed. They are also available shelled and cooked or frozen. Shrimp are marketed in a variety of sizes-small, medium, large, and jumbo. Before cooking, shrimp are usually peeled and their thin, vein-like intestinal tracts removed.

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Last update: 13:24 PT, Monday, October 10, 2005 - edit