Small crustaceans that are generally sold fresh in the shell with the heads already removed. They are also available shelled and cooked or frozen. Shrimp are marketed in a variety of sizes-small, medium, large, and jumbo. Before cooking, shrimp are usually peeled and their thin, vein-like intestinal tracts removed.
Related categories 3
10-Minute Shrimp Soup
Made with soy sauce, ramen noodles, carrots, and green onions.
Cream of Shrimp Soup
Made with potato, heavy cream, and white wine.
Fried Shrimp Won Ton Soup with Smoked Ham
Calling for soy sauce, sherry, egg, and chicken broth.
Green Shrimp Soup
Wine, cream, and champagne are combined with meat broth.
Hot and Sour Seafood Soup
Made with chilies, lime, lemon grass, and shiitake mushrooms.
Oriental Shrimp Noodle Soup
Combines ginger, rice vermicelli, soy, and red pepper with chicken broth.
Peking Shrimp Ball Soup
Calling for sherry, soy, bean threads, snow peas, and chicken broth.
Savory Shrimp Soup
Calling for peas, carrot, milk, and beef bouillon.
Shrimp and Okra Soup
Contains tomatoes, bell pepper, cayenne, and fresh corn.
Cajun recipe using chicken stock, hot sauce, and wine.
Shrimp Soup with Cabbage
Contains few ingredients such as scallion and celery.
Shrimp Wonton Soup
Multi-stage recipe using a host of ingredients including soy, egg, water chestnuts, spinach, and chicken broth.
Tex's Shrimp Enchilada Soup
Made with prawns, tortillas, chilies, tomatoes, and cheese.
Thai-Style Shrimp Soup
Lemon or lime juice with garlic, onion, jalapeno peppers, mushrooms, hot and fish sauces.
Last update:July 20, 2016 at 8:45:06 UTC