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Top: Home: Cooking: Soups_and_Stews: Fish_and_Seafood: Cod

This area is for the listing of (English language) sites discussing cod stews, chowders, and soups or having recipes on them.

Sites selling products will not be listed here.

Cod is the common name for the genus Gadus of fish, belonging to the family Gadidae, and is also used in the common name of a variety of other fishes. Cod is a popular food fish with a mild flavor, low fat content, and a dense white flesh that flakes easily.

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Last update: 11:55 PT, Wednesday, May 10, 2006 - edit