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the entire directory
only in Shellfish/Crab
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Cooking
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Fish and Seafood
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Shellfish
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Crab
(16)
Open Directory - Home: Cooking: Fish and Seafood: Shellfish: Crab
Crab Cakes
(3)
Soups and Stews
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(25)
See also:
Shopping: Food: Fish and Seafood: Shellfish: Crab
(20)
Asian Seafood Tart
- Recipe using imitation crab meat, mozzarella, and Asian seasoning. From Lisa's Cooking Cache.
Caesar Crab Pie
- Made with imitation crabmeat, asparagus, mozzarella, and Caesar salad dressing. From Lisa's Cooking Cache.
Crab AuGratin
- Crab meat mixed with onions and stuffing mix, baked in shells.
Crab Chops
- Basic recipe uses crab meat, crab claws, scallions, herbs, spices and condiments. Serves 6.
Crab Enchiladas with Cherry Tomato Salsa
- Crab, cheese, and spinach rolled in enchiladas, served with salsa.
Crab Lasagna Rolls
- Crab, mushrooms, cream cheese, sour cream, and artichoke hearts, rolled in lasagna noodles. From Lisa's Cooking Cache.
Crab Puffs
- An appetizer that can be made ahead and frozen.
Crab Quiche
- Recipe calling for crab, Swiss cheese, eggs, and cream. From Lisa's Cooking Cache.
Crab Recipes from Better Homes and Gardens
- A collection of crab recipes including Charleston Crab Pot Pie and Crab Mornay.
Crabmeat Broccoli Casserole
- Made with crab, hard-cooked eggs, broccoli, and Cheddar cheese. From Lisa's Cooking Cache.
Gourmet Dungeness Crab Recipes
- A selection of recipes.
Pecan Crusted Crab Tartlet
- Recipe includes Boursin Cheese, caramelized onions, roasted garlic and tomatoes; by Chef John Gilchrist, of Metairie Country Club New Orleans.
Thalhimers' Deviled Crabs
- Made with crab meat, mustard, hot pepper sauce, and mayonnaise.
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Last update: Wednesday, February 25, 2009 7:29:47 PM EST -
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